Dos Ceibas was the beach club our AirBnB/hotel offered access to. El Asadero is our favorite restaurant in Tulum. Casa Jaguar . The walkway from the main road is lined with plants and greenhouses while the beach area is lined with picturesque white daybeds and the most stunning shades of blue. Paula Pedro, a maestra tortillera (tortilla master) from Oaxaca, hand-presses blue corn tortillas from house-ground, nixtamalized corn, while Duran commands the weekly changing menu of minimalist, Mexican dishes. Location: Tulum Beach across from Casa Aakbal Hotel. With everything going on in the world, we couldn’t have dreamed of a better time to visit Tulum, Mexico. Nonetheless, I wanted to clear a few things up, so what better of a way than to write our own articles?! The couple convinced chef Cenk Akkaya to make the move as well. Your email address will not be published. My favorites from your list are the different types of tacos. Location: Tulum Town @ Satélite Sur and Andromeda Ote. Your email address will not be published. In other words, life had gotten… weird. We found it searching Instagram and it’s undeniably a hidden gem in Tulum. Pro tip: The mojitos and margaritas happy hour is from 6-8 pm. My oh my. They prefer cash but there is the option to use Zelle if you have it. [$$], The freshest news from the food world every day, Posada Margherita, Tulum’s most famous Italian restaurant, is situated within a beachside hotel of the same name. We stopped in here our first night when we were absolutely starving after our drive from Cancun to Tulum. Mateo’s is one of the first restaurants you see when entering the Tulum Beach area. You never know, it could be some of the best food in Tulum! Location: Tulum Beach across from La Zebra Tulum Hotel. Mexico City restaurant groups are beginning to move in with concepts of their own. [$$$], There’s no host stand at El Tabano. The lush outdoor lounge creates a magical feeling with a canopy of twinkling lights, making it the ideal place to see and be seen. The bar pairs dishes with natural wines, small-production mezcals, and a concise collection of cocktails based on fresh ingredients. Enter your email to subscribe and receive notifications of new posts by email. Basically, you can expect the food in Tulum to absolutely blow your socks off. Yum! 7, Boca Paila, QRO, Mexico, Carretera Tulum Boca Paila 7.6Km, 77780 Tulum, Q.R., Mexico, Carretera Tulum-Boca Paila Km. This was also the only place we were served complimentary chips and salsa in Tulum, both were DELICIOUS and made our Tex-Mex lovin’ hearts so happy. Instead there are proteins including fish and poultry, plus one of Tulum’s most intense menus of juices and tonics, with hot and cold beverages ranging from house-made almond milk-spiked lattes to fermented coconut kefir. Location: North Tulum Beach across from Tulum Bay Hotel. I have tried Mexican food but only in Europe. Required fields are marked *. [$$$$], Real Coconut offers Tulum’s best wellness-centered breakfast. Zoom in to see updated info. Continue your visit to www.tripadvisor.com. We knew we had a long list of things to do in Tulum so we wanted to make sure we were well fueled, so we stopped here. Tulum looks like the ultimate foodie heaven, I swear! If you’re lucky, you may even get the chance to partake in the occasional Turkish coffee reading. 4.5, Carretera Tulum-Boca Paila, Tulum, 77780 Tulum, Q.R., Mexico, Carretera Tulum-Boca Paila Km 7.5, Tulum, Q.R., Mexico, Beach Road Km. Start with the excellent huitlacoche quesadilla, plus a seasonal fruit cocktail, then move on to charred octopus and beef. While many do order the cochinita torta, the bread can be quite dry and flavorless, so tacos are really the way to go. We stopped at Posada Margherita post-lunch/pre-dinner and were bummed we weren’t going to be able to try the pizza or pasta, but opted for scoops of their gelato. Location: Tulum Beach across from Casa Ganesh Hotel. “We tried the chicken teriyaki, rainbow roll, “The sushi was tasty and great service, I had the spicy, “Better than most Moroccan restaurants in, “We love getting away here and enjoying this, “A wonderful little place for great coffee and, “We had traditional Mexican breakfast with handmade, “We came back 5 times on our week vacation...”, “Spencer the owner made great recommendations, the, “... whilst the more traditional Japanese dishes like, “Prices are very reasonable especially for, “We shared fish ceviche as a a starter, then had lobster, “... of small plates (try the 'money bags', and Tulum, “... a traditional turkish coffee and some sweets (made in the house, “They also have great deserts - we tried their, “We had Tuna tartare, beet salad, squid ink black, American Restaurants with Delivery in Tulum, Late Night South American Restaurants in Tulum, Restaurants for Special Occasions in Tulum, Restaurants with Outdoor Seating in Tulum, Restaurants near La Zebra Colibri Boutique Hotel, Restaurants near Mezzanine Colibri Boutique Hotel, Restaurants near Mi Amor Colibri Boutique Hotel, Restaurants near El Pez Colibri Boutique Hotel, Restaurants near Tulum Archaeological Site, Restaurants near TulumJuan Tours & Transfers, Restaurants near LabnaHa Cenotes & Eco Park, Restaurants near Cenotes Casa Tortuga Tulum. The one they had was goji berry. In plain view, cooks throw wads of masa onto flattops, yielding thick, rustic tacos which they slap with proteins (pork or beef). Wow the food looks absolutely phenomenal in Tulum! We dined on the white fish ceviche, fish tacos (4 tacos with white fish, chipotle slaw, mango salsa and secret sauce), served with rice and beans. And the tacos al pastor from streetside seller Antojitos La Chiapaneca might just be the best in town. They’re open for breakfast and lunch only, so make sure you plan accordingly. The sandy roads now boast paved sidewalks, and global tourism is at its peak. From the food to the insanely friendly servers, there wasn’t a thing we’d change. There is something about Tulum food that draws you in to not only the food, but the entire town. Location: Tulum Beach @ Hotel Dos Ceibas Eco Retreat Tulum, This might be a little intimidating to some, buuuuut, throughout the day, in the Tulum beach area you’ll see people riding down the street on bicycle carts with coolers of food and drinks. We had Taqueria Honorio on our list, but may not have known exactly where it was without the help of our AirBnB host. Chilaquiles rojos with homemade tortilla chips and americano coffee (SOO good). 2. The new location also adds an array of vibrantly hued, pre-bottled juices in flavors like pineapple-celery-mint-spinach and ginger-lime, as well as coffee made with Oaxacan beans spiked with house-made horchata “milk.” [$$], Ka’an began as a seasonal beachside pop-up three years ago in the Sian Ka’an biosphere reserve. We’d actually passed it the day before and wondered why the heck so many people outside! Har Mar Suprstar – Mezcal, ginger, honey, lemon and thyme. Pro tip: Hartwood reservations are not usually easy to come by. This all looks delicious…. We found Bonita Burger Bar via Instagram (read how we find restaurants and vendors on Instagram) and are so happy we did. Bohemian hotels and restaurants along the palm tree-lined hotel zone ran on generators and solar power. You can tell they care about every minute detail, not only from the food and drinks they serve but in the people who work there and the perfectly curated setup of the restaurant. Boca Paila Km 1.5, Zona Hotelera Tulum, Ruinas, 77780 Tulum, Carretera 109 Tulum Coba Km 2.5, Villas Tulum, 77760 Tulum, Carr. The menu is entirely devoid of gluten, dairy, and refined sugar. This little food truck park in Tulum is one of the only ones that had a bar and THIS BAR was fabulous. Thanks to its short menu of tacos at 7 to 10 pesos a pop (about 50 cents), in addition to a few other inexpensive Yucatán snacks, this cheap-eats stop in Tulum Pueblo fills up quickly and stays open late — until midnight every day except Monday. The decor here is insanely cute and they do everything they can to keep the vibe of this place totally Tulumy. Back when I was working for CheapCaribbean.com, I actually wrote an entire set of articles on Tulum… What I, along with just about everyone else, failed to realize is, without ever setting foot in Tulum, you can’t possibly know the magic this former fishing village in Mexico possesses (Most of the time, CheapCaribbean doesn’t actually send it’s staff writers to visit the places they put out information on, so you could see where that led to a few issues). Map updates are paused. [$$$$], This past summer, chef-couple Maya Scales and Benjamin Coe — the duo responsible for helping to create Arca — decided to decamp from the hotel zone to launch a one-acre, sustainability-minded eatery in town. It would be useful to know the prices of the meals and drinks you tried. “I really enjoyed the fresh coconut cocktail and the delicious vegan. We started with a mezcal mule (Union Joven Mezcal, Pentimans, ginger beer and lime), Gitano Margarita (mezcal, lime, rosemary and cucumber) and the Gitano Carajillo (mezcal, cold brew and cacao honey). Rivas has operated her homey, candlelit Mexican eatery since 2004, though in 2017 she closed up shop and relocated to more spacious digs closer to the beach. Posada Margherita is a true oasis. It’s right off the main street in Tulum town/ Downtown Tulum. They focus on total wellness and it’s evident from the minute you step foot in the restaurant. Drinks: Mayami Nice – Rum, Xtabentun (fermented honey liquor), passion fruit, almond orgeat (sweetener) and lemon. 7.6, 77780 Tulum, Calle itzamna MANZANA 26, LOTE 13, Aldea Zama, 77760 Tulum, Carretera Tulum a, Av. Save my name, email, and website in this browser for the next time I comment. The moles are the house special. We have suggestions. Standouts include a Fred Flintstone-sized bone filled with tamarind and pastilla-laced marrow, served with grilled bread and fermented with a sourdough starter made from pulque. We stopped in here for lunch after a morning at Cenote Calavera and we were pleasently surprised. The menu highlights ingredients from local organic farms and Verdant’s own farm, which focuses on non-native plants from micro-climates similar to Mexico, like Egyptian okra, Chinese pink celery, and Sub-Saharan kiwano (jelly melon). Stop them, ask what they have… Usually, it’s all sorts of delicious things! Set in its own vegetable and herb garden, the open-air restaurant sports a tropical-meets-midcentury modern aesthetic, with a roof angled to collect rainwater for irrigation. From breakfast through dinner, dishes stay on the menu only as long as ingredients remain, meaning many plates sell out by day’s end. Aloha burger, Peanut & Chipotle burger and fries. Arca – Middle Beach Zone • $$$$ High-end restaurant serving contemporary, flame-cooked, Maya-Mexican dishes. I would love to travel to Mexico and try Mexican food in Mexico. [$$$$], If you’re looking for all the pretty people and creative cocktails, head to Gitano.