| Designd by Concepro Digital Marketing Agency, https://www.mygingergarlickitchen.com/whole-wheat-peach-muffins/, https://www.youtube.com/embed/CfivE2zET2s, FREE Ebook download: Amazing Cooking Tips. People who want to eat more than kale chips and tofu. They’re one of my favorite fruits ever! Plus, they only take about 25 minutes to make from scratch. Tried the muffins, but my measuring must have been well out. , Yes, that would definitely cause the peaches to sink. Just made these tonight. Your muffins look absolutely perfect however I just made them and followed the recipe exactly to a T and they did not cook through. But, either way…they were so good that it didn’t matter! Top with course sugar. Line 12 2 1/2 inch muffin cups with paper baking cups. I realized on the former that I hadn’t put enough baking powder and baking soda and they came out dry and crumbly. To make sure that the muffin tops don't stick to the pan, you can also spray the tray top with some non-stick cooking spray. (That guarantees I’ll see your picture! Store any leftovers in an airtight container in the refrigerator for up to 6 days. These muffins look like the perfect solution to satisfying a morning sweet tooth yet still staying healthy. Therefore I added milk since it is usually in most muffin recipes. In a large bowl, whisk together the coconut oil or unsalted butter, egg, and vanilla. Directions. Spoon batter into muffin tin (makes 12). Looking at myself and thinking, “Why are we here again? Those are my perfect peaches. Whole wheat pastry flour will work just fine. These are made from 100% whole grains, but they’re still fluffy and light in texture, and bursting with juicy peach flavor. Peach Pie Muffins. Can I use whole wheat pastry flour instead? I’m so sorry your first batch didn’t turn out. 1 1/2 cups chopped, fresh peaches. And if the batter is too dry or too thick, then add 1 tablespoon milk at a time until you reach the desired consistency. I would love to see your photos. Spoon about half of the batter into the prepared muffin cups, filling each 1/3 full. If all you have on hand is regular whole wheat, it will still work! They’re bound to help them smile on their first day at a new school! Made of completely wholesome, clean-eating ingredients, these tender muffins are perfect for their lunch boxes or after school snacks. I bet they made your house smell wonderful too :). Stir just until moistened. They would’ve sent me into a full depression and I would’ve spent the next week living on lettuce and vegetable broth. They also test my self-control, or lack thereof. Use any kind of peaches you have on hand. These light and sweet peach muffins are made from whole grain oats and white whole wheat flour, and sweetened with honey. I’m supposed to be from the peach state but I don’t think there are any peach orchards around here…. What an amazing aunt you are Katja! Line nine standard-size muffin cups with paper liners. I love the healthy taste, but perhaps they really needed the flavor of the vanilla greek yogurt. 2 Combine the peaches and lemon juice in a small bowl. My muffins are currently baking in the oven now, hopefully they turn out as good as they look. in Baking· Breakfast· Clean Eating· Fruit· Low Fat· Muffins· Vegetarian. These muffins can also be stored in the freezer for up to 3 months. I learned the hard way with Del Monte because HFCS causes problems with my blood sugar afterwards. While they taste incredible fresh out of the oven, they’re just as irresistible at room temperature or chilled. 3 In a large bowl, combine the … Add 2-3 tablespoons of water to the 3 empty muffin cups. Because everyone has been there, yet it can feel like such a lonely place when you’re in it. To store, place baked and cooled peach muffins in a ziplock bag or in an air-tight container lined with kitchen tissue. You won’t find them anywhere else! A touch of cinnamon and nutmeg gives a homey country feel to this sweet breakfast. No joke. Stir in the honey and yogurt, thoroughly mixing until no large lumps remain. Stir to mix; set aside. Stacey@http://stacey-healthylife.blogspot.com/, True Life: I have 50 sundresses « Mission Healthy, Proper Deadlifts « Greek Yogurt & Apple Slices, Chocolate Banana Bread Muffins. Add 3/4 brown sugar and whisk until well blended. â are loaded with the warmth and aroma of spices. These look delightful! Thanks. Thanks! © 2020 Super Healthy Kids, Inc., all rights reserved. Millions of peaches I couldn’t stay away from the muffins for very long. . From August 1, 2014 through September 13, 2014 at select Walmart Super Stores while supplies last, you can bring in a personal picture of your kids to the photo center, and they’ll turn it into a 5×7” print with a back-to-school border for free, along with giving you a coupon for $1 off any 2 Del Monte products! Add flour, baking soda, cinnamon and salt. I.m European, continental, and not used to the cup and Fahrenheit system. Dennis. Top each with 1 teaspoon of the peach preserves. 1/2 tablespoon cinnamon. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Maybe it’s my imagination. Cool in muffin cups on a wire rack for 5 minutes Then remove muffins from muffin pan. No, I wasn’t eating foods that made my body happy. 1/2 cup vanilla greek yogurt. You can have them cold. And when you make your own, remember to snap a picture and share it on Instagram using #amyshealthybaking and tagging @amyshealthybaking IN the photo itself! So, I promise you, there will be plenty of apples, pumpkins, and squash. 1 teaspoon vanilla extract. These muffins would come out brown in color, because of the whole wheat flour and brown sugar. I will not wake up this morning and grab a peanut butter bar, handful of chips, or a spoonful of ice cream. If you like warm muffins, then just pop them in the microwave for 20 seconds. Their two young kids, five and eight years old, greatened me with the biggest grins, immediately asking if they could sample the treats before running around the front yard kicking soccer balls and showing off their moves. Adding handful after handful of succulent peaches to the batter was a challenge. I know that food will probably always be something I have to be very conscious about. I added vanilla extract to these muffins, but you can also add almond extract along with vanilla. I cannot wait to try these. With their irresistible bready aroma wafting through the house while they baked, it was so tempting to break into one of these Whole Wheat Honey Peach Muffins straight out of the oven. Love the use of the applesauce and yogurt. Is there any way this recipe is off? I make mistakes. Right now, Del Monte and Walmart have teamed up to create a special offer. Before they grabbed the toothpaste, both kids insisted on running back to their bedrooms to pull out various trophies and prizes to show me. Preheat the oven to 375°F. We had just come in from playing outside and this kid knows how to play hard! As a note, I used fresh ground soft white wheat. Too bad! Place muffin cups in muffin tins.