Mix powdered sugar and cream until drizzle consistency. Looking for more easy pumpkin recipe ideas? September 14, 2020 by Vandana Chauhan 2 Comments. Chocolate lovers may also drizzle chocolate sauce on top instead of sugar glaze. Disclaimer:  Please note that some of the links shared in my blog are affiliate links and I will get benefited if you buy products from them at no extra cost to you. And, today I am sharing another very easy vegetarian fall recipe- Pumpkin puff pastry with cream cheese. Just mix the following spices and your homemade pumpkin spice is ready: This will yield around 2.5 tablespoons of pumpkin pie spice. Though after shifting to Dubai the seasons that we got to enjoy are pleasant summer, summer, extreme summer, and a tiny winter, I try to enjoy all the seasons I saw growing up in India by creating a similar environment at my home. While the puff pastry is baking, gently mix equal parts of the cherry filling with equal parts of the cream cheese mixture together. To know more about me please click here. pkg. Drizzle on top of the puffs and enjoy! | Privacy Policy. Heat to boiling and then let boil for about 4-5 minutes. I am delighted to welcome you to join me on this exciting journey. Cut in 4 inch squares. Rinse, half and remove pits from cherries. You can also follow me on Facebook, Pinterest, and Instagram. Brown sugar- Light/ dark both are fine. Once done, take out the puffs and allow to reach room temperature on a cooling rack. Printer-friendly version. This pumpkin puff pastry needs only 8 ingredients which are very easily available everywhere. Top it with some pumpkin filling. It’s not that I’m above fast food, it’s just that we don’t eat fast food much, and when we do, McDonald’s isn’t on the top 3 on our list. Mix cream cheese, egg, sugar and extract. Roll out thin on floured surface. Quesito means “little cheese” which is fitting for these little pastries filled with cream cheese. CREAM CHEESE PUFF PASTRIES : 1 pkg. Pepperidge Farm puff pastry dough 1 (8 oz.) Your email address will not be published. If you continue to use this site we will assume that you are happy with it. Cut in 4 inch … The aroma of warm spices, roasted pumpkins, simmering soups, creates that comforting ambiance. Fold opposite corners of 2 sides to the middle and secure with pat of water. Thanks for stopping by my blog. So, even when the average temperature in Dubai is around 40°C these days, I have started cooking my fall recipes which you are seeing on my blog too. You are free to buy them from anywhere also. https://www.sheknows.com/.../chicken-cream-cheese-stuffed-puff-pastry Mix water and corn starch together and add to cherry mixture. However, I have personally used most of these products hence recommending them to you. After 15 mins it is still raw at 200. To make the sugar glaze, mix all the ingredients of glaze until it becomes smooth. Cream cheese (softened)- Vegans may skip it and make it with just pumpkin filling. Fall is all about creating a feeling of warmth and comfort. I think you meant 400 degrees not 200. Roll each puff pastry sheet into a 12 x 12 inch square. Home > Recipes > Pies > Cream Cheese Puff Pastries. And then… dusted with powdered sugar, drizzled with chocolate, topped with cool whip and finally a cherry to finish it off. Add lemon juice, vanilla and beat until well incorporated. Beat the egg white and water together and brush onto each puff pastry square. This delicious puff pastry has a flaky, crunchy cover and warm, creamy filling of pumpkin and cream cheese. Drizzle on pastries. almond extract 1 egg white 2 tbsp. They’re popular for breakfast or a snack and are the perfect accompaniment for all the coffee we brought back from Vietnam! Mix all the ingredients of pumpkin filling in a bowl and keep aside. Take 1 sheet of pastry dough from box and let thaw. Place a scant tablespoon of cream cheese filling onto each square and then a teaspoon of your choice of jam, jelly or chocolate chips. Your email address will not be published. Take 1 sheet of pastry dough from box and let thaw. →. The Best Chicken Cream Cheese In Puff Pastry Recipes on Yummly | Puff Pastry Tart With Chicken Filling, Puff Pastry Filled With Apricot In Syrup, Puff Pastry Buffalo Chicken Appetizer Mark a 0.5-inch border around each square. Mix egg white and water. Prick with a fork several times in the center. Fall is all about creating a feeling of warmth and comfort. Add cherries, sugar, water and lemon juice to a medium saucepan. Do try the following recipes on my blog: If you bought puff pastry just for making this recipe and don’t know what to do with the remaining, you might find the following recipes useful: If you try any of my recipes then please don’t miss to rate it in the comments section below. Bake at 350 degrees for 20 minutes. water 1 1/2 c. powdered sugar . In another bowl mix the ingredients of cream cheese filling and keep that aside too. I can probably count on one hand the number of times I’ve eaten McDonald’s in the past 3 years. It’s very easy to make and gets ready within 30 minutes. Cinnamon Cream Cheese Pastry Puffs. MAKING EGG NOODLES AT HOME (COOKING SCHOOL), WHOLE-GRAIN PIE CRUST W/ PUMPKIN PIE FILLING. Pumpkin puff pastry with a flaky, crunchy cover and warm, creamy filling of pumpkin and cream cheese. Thaw the puff pastry squares and put on a baking tray lined with baking paper. The aroma of warm spices, roasted pumpkins, simmering soups, creates that comforting ambiance. Copyright © 2020 greenbowl2soul.com all rights reserved. Let cool. Privacy Policy, Cherries, Cherry, Cream Cheese, Danishes, Pastries, Pastry, Puff Pastry, « Instant Pot Chicken Sausage Alfredo Pasta. In Ferhenhite 400 is fine. The quantity of sugar used in the recipe may vary depending upon the sweetness of your pumpkin and your taste preference. Prick the center with a fork so that it rises lesser than the border. This cherry cream cheese puff pastry recipe is incredibly delicious. Put 1 tablespoon cheese mixture on center of each square. Hi, the temperature that I have mentioned is in Celcius. Stir until thickened and remove from heat. Brush on pastry. Put around 1.5 tablespoons of cream cheese filling at the center of all the puff pastry squares. When Pepperidge Farm® Puff Pastry asked me to create a “wow-worthy” recipe, I knew it had to be these Puerto Rican quesitos. Pumpkin pie spice- Homemade/ store-bought. cream cheese, softened 1 egg 1/2 c. sugar 1/2 tsp. Cherry Cream Cheese Puff Pastry. Puff pastry square- You can also take a puff pastry sheet and cut it into squares of the desired size. My name is Vandana Chauhan and I am on a mission to see the world through guilt free food and good books. Cut the pastry into 3 strips and then cut each strip into four for a total of 12 pieces. Place each piece on the prepared baking sheets and bake in the oven at 400° for 17 minutes. Normal white sugar can be used too. We use cookies to ensure that we give you the best experience on our website. Pumpkin puree- both homemade and store-bought are fine. Pumpkin puff pastry with a flaky, crunchy cover and warm, creamy filling of pumpkin and cream cheese. Loaded with a fresh Homemade Cherry Filling, a delicious and creamy cream cheese mixture, all stuffed between a three layer flaky puff pastry. Cut each into 9 pieces. You can also make these puffs without cream cheese if you like. Bake in a pre-heated oven at 200°C for 16-18 minutes or until the puffs start turning golden brown. This vegetarian fall recipe needs a handful of ingredients and gets ready within 30 minutes. Required fields are marked *, Hi! Roll out thin on floured surface. 0°C these days, I have started cooking my fall recipes which you are seeing on my blog too. If you don’t have pumpkin pie spice no need to go to the market for buying. Sign up for monthly newsletter to get all the latest updates on this blog. This vegetarian fall recipe needs a handful of ingredients and gets ready within 30 minutes.