Not only do I love this cake, but coconut flour itself is a fantastic ingredient to have in your pantry. This will ensure that you get some of the exotic flavors that you would have gotten had you used coconut flour instead. This cheesecake yields 12 slices. If it still looks too dry, use a quarter more. (If, when you open your can of coconut milk, the cream and liquid are separated pour the contents of the can into a separate mixing bowl or large measuring cup and whisk to smoothly recombine before measuring out 1/2 cup. Due to the fact that the powder one sems to be the only one on the shelf every time I go to buy it. Nothing beats the delicious flavors of a no bake Keto Strawberry Cheesecake made with coconut flour and strawberries. Add the vanilla and salt and mix once more until blended. Your email address will not be published. In every cup size serving of this fruit, you can expect to get 13 grams of carbs and 3.3 grams of dietary fiber. Could you use coconut oil in place of butter. Well, the creamy filling needs to set, otherwise, it may fall apart. First, make the base; In a mixing bowl, combine coconut flour, melted butter, erythrtiol, and vanilla. It was absolutely worth the effort. What can I use instead, to process the raw sunflower seeds? I’m not sure as I haven’t tried it. My butter always comes out of the fridge and trying to figure out 8 tablespoons of hard butter isn’t easy! Then place the base in a fridge while you work on the filling. Coffee lover. But for no bake recipes that require smoothness, like custard, mousse, etc I prefer the confectioners. It is very refreshing, light, and may remind you of a bit of mousse cake due to its texture. Either kind will work in this recipe. This recipe is sponsored by Bob’s Red Mill. Hey! It requires you to make mini cheesecakes with this preparation rather than one single cheesecake. Remember to subscribe to the Sugar Free Mom Newsletter for free and receive fresh recipe notifications delivered into your inbox! If you’d like a vegan cake, check out my. Tools used to make this keto cheesecake recipe, 2 cups strawberries, fresh or frozen, but thawed, How to make an easy keto strawberry cheesecake, You can choose to decorate this easy keto cheesecake with chopped strawberries and fresh mint leaves if you so desire. These are easier to thaw and storing them in the mini containers will help them keep their shape. But…the crust was like powder, I don’t know why. I’m 33 today, and I suppose at some point it will become too embarrassing for me to continue to post my own birthday cake creations in such a public manner. Why? I do not have another flour substitute at this time. Because coconut flour is naturally dry, it takes a certain amount of experimentation to make sure that recipes that use it, like this tender coconut cake, come out moist. Next, you will clean the processor, and process cream cheese, sour cream, heavy cream, and lemon juice until it firms up. If you try a recipe, please use the hashtag #sugarfreemom on instagram for a chance to be featured! It will also make them the same thickness, leading to a more professional-looking cake. I’m so happy that you enjoyed it, Sally! You’ll need to replace them with something. It’s Low Carb, Nut Free, Gluten Free and NO BAKE! I don’t have a food processor. With a rubber spatula, fold in the lemon zest. However, if you do not have coconut flour on hand, you can substitute with almond flour or almond meal. This is the exact crust from the Samoa pie and it holds well together. To make the keto cheesecake filling, first reserve a few strawberries, and place these on a side for later use. Tried the cake today and it was SPECTACULAR. Tender and fluffy, this richly flavored cake is easy to make and has a hint of lemon and almond. Serving; just before serving run a knife around the edges of the cake, to release it. Rockin my 40's. Hi! For this recipe you can choose either fresh or frozen strawberries, but if in season make sure to use the fresh ones as they are better in flavor and are cheaper. Thank you for this! You can choose to decorate this easy keto cheesecake with chopped strawberries and fresh mint leaves if you so desire. Smooth the base out making sure it it even. You can buy Swerve online at iherb.com and use my discount code YAJ035. Can you leave out the sunflower seeds and have it still work or are they an absolute ingredient? Then, you will take the base out of the refrigerator and spread half of the mixture over the base. They usually taste similar to energy balls flattened into a cookie shape. Place all ingredients into a food processor and process until smooth. This festive Grasshopper pie is another no bake sensation! KATHY says. Could I substitute them for the sunflower seeds? Why Both Egg Yolks and Egg Whites? Photographer. Here are my tips for baking this coconut flour cake with success. The coconut flour base lends an interesting twist and bit of an exotic flavor to the recipe as coconut and strawberries go very well together. If you would like the froster thicker, continue adding the remaining 1 cup additional powdered sugar until you reach your desired consistency. The coconut flour will form large lumps at first, but just keep on whisking and consider this your arm workout for the day. If you purchase something through any link, I may receive a small commission at no extra charge to you. All Rights Reserved. Wait, What If I Want the Coconut Flour Cake Vegan? Tucks strips of wax paper underneath the bottom of the cake to protect the plate. It takes a few minutes to even it all out but i have to tell you it is so much easier than rolling dough! Oh So Foodie exists to bring you tasty, healthy and easy low carb and keto recipes that you can enjoy for every occasion. Just make sure to use the same amount as with the strawberries. Thank you ! It is made with coconut flour and requires no baking at all. Then, open up the spring-form and remove the cheesecake. It is very unique and must be used in this recipe. I think so although because they are salted you may want to reduce the butter, use half and see how it looks. The batter in mixed in a food processor and pressed into a pie plate with your hands! Copyright © 2020 Sugar-Free Mom • Theme by Melissa Rose Design and Once Coupled. Does it matter, and which should I use? But for no bake recipes that require smoothness, like custard, mousse, etc I prefer the confectioners. No Bake Cookie Texture. This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you.