Well, I have news for you, traditional everyday Mexican food is healthy food, just take a little look at the recipe section on this blog, and you will agree on that. This gluten-free and vegan burrito bowl is for vegans and carnivores alike. I tried these once, they worked perfectly and now I am hooked. Dip the healthy Mexican recipe in zippy pico de gallo or fresh salsa for even more flavor. See how you can personalize your home's entrance with holiday front door decorations, including evergreen wreaths, garlands, pinecones, and pops of plaid. Happy May! Avocado adds a fresh, bright note. All opinions are always my own. Ridiculously good. It's worth roasting more peppers than you need: Peeled and seeded, they freeze well and thaw quickly. Grilling corn in its husk adds flavor and keeps the kernels from drying out. Crispy Jackfruit Tacos made on a sheet pan with pickled red onions, cilantro cabbage slaw and tomatillo salsa! Corn and Poblano Enchiladas Verde with flavorful Roasted Poblano Sauce. Vegetarian and yummy. If preferred, substitute flank steak for the skirt steak. Karla Conrad, Credit: It doesn't have to be that way, because the key ingredients that make Mexican recipes naturally healthy beans, rice, salsa, avocados are so delicious. Corn tortillas are filled with shredded chicken and baked in a creamy green tomatillo sauce. There are no hard-to-get cuts and most of the process is hands-off. Stir in flavor-packed ingredients such as chili powder, cumin, lime juice, avocado, and cilantro for a Mexican twist on this popular Asian creation. Find the recipe. Stuffed peppers are the ultimate comfort food and these babies are low-carb, gluten-free, perfectly cheesy and spicy, and they come together in just 20 minutes! These fresh and flavorful grilled fajitas get their spunky flavor from a chile-lime marinade. Better Homes & Gardens may receive compensation when you click through and purchase from links contained on Watching your carb count? All-time reader favorites include Frozen Margaritas, Easy Carnitas, Camarones a la Diabla, Easy Chicken Tacos, and Fresas con Crema. Light and refreshing Orange and Avocado Salad with jalapeño, lime juice, Aleppo chili flakes and cilantro. All Rights Reserved. "The 'suizas' sauce is Spanish for 'Swiss,' a nod to its creaminess," says Crema. And don’t even get us started on the avocado lime cotija dressing. I could eat this every day. Vegan Oaxacan Bowl with roasted chipotle sweet potatoes and roasted peppers over a bed of warm seasoned black beans. It makes things easy. Even if you skip the taco part, make. I made two batches of this tortellini soup tonight, This homemade cranberry sauce recipe takes just 5, Thanksgiving is sure to look different this year b, Turkey days are here again (yay!) Add a zesty fiesta-lime seasoning to succulent chicken thighs, then wrap them in flour tortillas with an array of bright peppers. An authentic recipe for Birria Tacos, a flavorful Mexican Stew made with beef, lamb or goat that can be made in an Instant Pot, Dutch Oven or Slow Cooker. "Sauce was truly authentic with just the right amount of heat and SO much incredible flavor. How to make Homemade Refried Beans from scratch- a simple delicious recipe that is vegan and gluten-free! The only quesadilla recipe on the blog – vegetarian and really surprising and unique!