If it is all that I hear it is I will seek it out. It’s buttery, milky notes combine with the earthier, mushroom taste for a rich and deep flavour profile. Read the What does Camembert taste like? I really like havarti and muenster cheeses. The gorgeous aroma had our mouths watering but this Camembert smells sharper than it tastes. With its amazing and unique qualities, there is no denying that this cheese is amongst the most popular ones in the whole world. It’s pale in color with a bit of a grayish hint underneath a white mold rind (source). Pecan Pie or Pumpkin Pie: Which One Wins Thanksgiving? It is also a good addition to a ham or turkey sandwich on a baguette. Reminiscent of barren fields covered in snow, the bloomy rind of Camembert is unmistakeable. Soft and creamy, the Camembert has a texture of goats' cheese but it wasn't oozy enough for our testers.Price: £2.00, Score: 71/100Moreish. There you have it! I know its illegal becasue it is raw, but what does it taste like. The flavor of brie is actually quite the same as the camembert. Traditionally, it’s cut into small wedges and is eaten with plain crackers and bread. Any tips? Good Housekeeping participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Brie is well known as one of the great cheeses in the world, and perchance this is not just because of its simple versatility, but because of its unique taste. Here... Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week. What Does Skate Wing Taste Like? What Does Bone Broth Taste Like? We also hope that you loved the other important information we included the cheese. Regardless of the way you want to cook or serve it, it is so important that the brie is brought into room temperature before eating. This intense flavor can also split opinion; some people love Camembert, but others are put off by its pungent taste. What Does Swiss Chard Taste Like? However, when tucking into the cheese, many testers would have opted for a more melting texture over the soft, creaminess. What Does Fondant Taste Like? Find out which out of the 10 tested made it to our number one spot. It was not distinct enough in flavour to leave an impression on our palates, though. Furthermore, the variations in the taste are actually subtle, yet brie is much milder with a buttery and creamy sensation, while the camembert has a much deeper and more intense and earthy aroma and flavor ( source ). Have a wonderful thanksgiving! Does Rosemary Taste Good? The delicately milky, slightly earthy flavour may have been a win with our testers but some found it too mild and would have preferred a camembert with more punch.Price: £2.10, Score: 67/100All the right flavours but disappointingly out of balance. Bursting with tart and tangy flavour, this mature tasting cheese has a delicious mushroom-like aroma and sharpness that is to die for. All Rights Reserved. Does Bottarga Taste Good? I do not care for sharp cheeses so i steer away from those kind. ALL RIGHTS RESERVED. Equal in beauty, the pearly interior is smooth, soft and holds its consistency throughout. © 2020 CHOWHOUND, A RED VENTURES COMPANY. Ripe earthy notes were followed by a delicate milky aroma that had our mouths watering. Its bitter tanginess was complemented by the milky, farmy flavours that developed in the mouth for a lingering finish. Smell and taste: Brie has a light, buttery scent and flavor with a salty finish. Camembert, on the other hand, has a more intense and nutty flavour. No cheese board would be complete without a decadent wedge of Camembert. The sumptuous milky taste reminded some of Greek yoghurt. Brie is often touted as the black dress of all the cheeses. People cherished it for its gullible characteristics and even adorned the tables of the royal family in the Middle Ages. Moreover, it might also be a delicious baked treat (recipe), and you can do it with or even without pastry coating. Another firm one, this cheese just wasn't gooey enough.Price: £4.25, Score: 64/100One of the firmer ones on test, with just enough meltiness to satisfy the gooey cheese lovers on the panel. Camembert is also sold in a whole wheel, making it easier to bake. Is it worth my effort? Brie is a soft French cheese that is made from cow’s milk, which has a creamy and smooth texture (source). If you don't like the rind, simply slice it off and just eat the inside of the cheese. Its taste is incomparable to some other cheese varieties like gruyere cheese, goat cheese, Muenster cheese, feta cheese or gouda cheese. If you aren’t familiar with this cheese, it also has a white rind all over it that's edible. From its fresh hay-like aroma to its gentle tangy flavour, we found it dangerously addictive.Available in shops only.Price: £2.85, Score: 78/100A wonderful depth of flavour. I ordered some From Harringtons ham company and did so because it looks like you described it: creamy, buttery and yummy (my word, lol!?). 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Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts. But a traditional... by Sarah Perry | What kind of turkey should you buy for Thanksgiving? Both are covered with white mold rinds that are edible & rich in flavor. The aftertaste is rounded and somewhat tangy, with a pleasant and soft finish. If you have the chance, look for the AOC Camembert de Normandie, which is made with unpasteurized milk, you'll get the best of the best. Does Fondant Taste Good? Sadly, it was the saltiness that was unbalanced and far too strong.Price: £2.00, Score: 71/100We love the way this gooey cheese squidges appetisingly out at the sides but still retains its shape. Does Heart of Palm Taste Good. Brie goes bad when it is not kept in the coldest part of your refrigerator, in a sealed container. The key is scaling back but... by Jen Wheeler | There are lots of ways to cook your Thanksgiving turkey: smoke it, fry it, spatchcock it. You may just unwrap its rind, put it on a plate, and put some crackers surrounding it –surely your visitors will love it. It is initially from Northern France, specifically inSeine-et-Marne. Taste the rind to see if you like it. I hope we are able to answer your question about what does brie taste like. The variations in taste are subtle, but Brie is milder with a creamy, buttery taste, while Camembert has a deeper, more earthy and intense flavor and aroma.