Add comma separated list of ingredients to include in recipe. We felt this was an opportunity to create a product we would want to have in our home. This simple recipe came from an attempt to create a more natural substitute for the strawberry syrup sold in stores. Here are some of my favorites: If you have tried this strawberry simple syrup recipe, or any other recipe on my blog, then please rate it and let me know how it turned out in the comments below! Allow to sit for 30 minutes. It adds a wonderfully present-yet-subtle warming flavor to the syrup, that along … Mix strawberries into saucepan and bring to a boil; boil for 10 minutes. 1 cup water; 1-1/2 cups mashed unsweetened strawberries; Text Ingredients . Gradually add strawberries; return to a boil. However, this is not the same as a strawberry sauce so it’s not something you’ll want to pour over pancakes, waffles, French toast, or ice cream since it’s too thin for that. I’m sure you will love this recipe! Pour the syrup through a fine mesh strainer to remove the strawberries. This is a really great drink…. We also like to stir the syrup (plain or with basil) into unsweetened iced tea to make Strawberry Sweet Tea.To turn this soda into a cocktail for the adults, add a splash of vodka or rum, or use Prosecco instead of sparkling water.You can also use it to make a summery spin on a Gin and Tonic. Required fields are marked *. It is equal parts sugar and water, usually 1 cup of each. This recipe was really delicious and is an all time favorite for my Nana. Cut the strawberries and place them in a bowl. Honey: A honey simple syrup is what gives this strawberry daiquiri its sweetness without adding any refined sugars! Wonderful combo. This is so very interesting. I had to cook it for about half an hour and then used cornstarch to thicken (1-2 tsp cornstarch in a 2 tablespoons of cold water, mixed well, then added to the simmering syrup and stirred constantly for two minutes). Store in glass jar or bottle in the fridge until … Store in glass jar or bottle in the fridge until cold. In a saucepan bring the strawberries, sugar, and water to a boil. Even better is the fact that there is no high fructose corn syrup or ingredients that you can't pronounce. With this simple strawberry syrup recipe, I recommend cooking it longer to thicken it. However, I decided to make it with 1/2 cup packed brown sugar and 1/2 cup white sugar. Boil 1 minute, then remove from heat. Cook over medium-high and bring to a boil. Add sugar and water to a small saucepan, heat over medium heat. Plain strawberry syrup is delicious stirred into milk for kids, or nostalgic 30-somethings. Use a wooden spoon to stir and smash the berries with the sugar. finely grated lemon zest; 1 1/4 cups granulated sugar; Crush the berries in a heavy saucepan. You just can’t beat it! Voila! My kids loved the flavored-sparkling-water version (adding 1 tbsp syrup to 8oz sparkling water), but I’m sure they would have enjoyed this syrup in lemonade or even drizzled over pancakes in the morning! Strawberry mojitos, strawberry margaritas, strawberry spritzers using white wine or champagne…get as creative as you like! If you want to make your strawberry water by the glass, simply halve or quarter this recipe. The strawberry flavor is added via strawberry syrup. The tip of the candy … I even use it in my own beverages! Step 1: Wash strawberries. Serve over ice with mint, if desired. How to make strawberry sangria. I love berry season too, it’s my favourite time of year. I can’t wait to try this syrup, I bet it’s so good in sparkling wine too . Add the sparking water … Wash strawberries. Place over medium-high heat and bring to a boil. https://www.epicurious.com/recipes/food/views/strawberry-syrup-238534 Info. What is Strawberry Simple Syrup? All rights reserved. Once the syrup has cooled off, simply combine it with any kind of milk in a container, shake it up and you’ve got fresh strawberry milk. Allow to cool slightly. Use Sauvignon Blanc or Pinot Grigio for the best flavor. Allrecipes is part of the Meredith Food Group. ; Raise the heat to bring the berries and sugar to a boil and the sugar is dissolved. Love your detailed explanation to the recipe and the uses to enjoying this delicious Strawberry Syrup. Combine sugar and corn starch in a saucepan over medium heat; stir in corn syrup, water and lemon juice. Strawberry puree or strawberry syrup. Just a little pinch – about one-sixteenth of a teaspoon! In a medium saucepan add 2 cups water, 1 cup sugar, and sliced strawberries. Instructions To make the syrup place the rhubarb, strawberry, sugar and water in a small saucepan. I didn't strain it however. Fresh strawberries, sugar and lemon combine to create this homemade strawberry simple syrup. Cook until simmering and softened, about 5 minutes. Allow to sit for 30 minutes. I used allulose as it doesn't crystallise once refrigerated but you can use other options including Erythritol, Swerve or granulated sweetener mix that uses stevia or monk fruit. Place the strawberry syrup mixture in a fine strainer over a bowl and with the back of a spoon press the berries to release all the juice and flavor. Canning Strawberry Syrup How To Make Sugar-Free Strawberry Syrup. This syrup can be used in cocktails and other drinks in a 1:1 replacement for soda syrup. STEP SIX: Pour the jug of tea into the pitcher with the strawberry syrup and add eight cups of cold water. Cook for 5 to 8 minutes stirring constantly until a clear, thickened glaze forms and mixture begins to boil. You can also use warm spices or ginger! IT IS AWESOME! Discard the cooked fruit. 2 weeks and flavor keeps getting better and better. Strain through a mesh sieve. Make your strawberry syrup. Absolutely! It’s so versatile which is one of the reasons why I love it! In a large pitcher, combine simple syrup, strawberry puree, lemon juice, and remaining 4 cups of water. Skim any foam that forms off the top. fresh strawberries; 3 cups water; 2 cups sugar; ¼ tsp. The water and the teeny amount of electricity you need to make this are negligible in price, so I’d say a quart of this costs right about $1.25.. You can use fresh strawberries to make this, of course, but frozen berries are available year round, and they are almost always cheaper than fresh anyway. Raise the heat to bring the berries and … Making it into a "syrup" with cinnamon and nutmeg definitely gives it a kick. If you do so, I suggest upping the amount of ice, or skipping the water. https://www.allrecipes.com/recipe/223462/simple-strawberry-syrup strawberry syrup, sugar, loose leaf tea, strawberry, water, boiling water and 1 more Strawberry Pisco Punch Honestly Yum lime juice, apple cider, pisco, strawberry syrup, ice, elderflower liqueur and 4 more This low-carb strawberry syrup is perfect for making quick sugar-free beverages and summer low-carb cocktails. Combine water and sugar in a saucepan over medium-high heat; stir until sugar is dissolved. Strawberry Rhubarb Syrup. It must taste divine. This will take 20-25 minutes. Add a cup of diced rhubarb into the pot with 1/2 cup strawberries with a cup of sugar and water and make some strawberry rhubarb syrup. Spiced Vanilla Syrup – A delicious addition to breakfast. this link is to an external site that may or may not meet accessibility guidelines. Serve over pancakes, waffles or ice cream. Step 6: To serve, mix about 2 tbsp syrup with about 8 fl oz/140ml sparkling water (or lime/lemon flavored sparkling water). Remove stems and caps from strawberries. Both begin by cooking frozen strawberries, water, sugar, and a bit of salt in a saucepan. WOW. Amount is based on available nutrient data. Fresh Strawberry Syrup. This will ensure the flavor from the berries will flavor the syrup well. Place the strawberries and 1 cup of water in a blender or food processor and blend until smooth. Yield: 3 cups, if you’re patient. To strain or not to strain your strawberry syrup is completely personal preference. Pour 1 cup (200 g) of granulated sugar along with 1⁄4 cup (59 ml) of water into a saucepan and clip a candy thermometer to the side of the saucepan. Or registered dietitian before preparing this recipe has strawberries, sugar, and then pour it into ``... 0.21 ) and 2 cups chopped strawberries 3 cups water, 1 cup sugar strawberries! Drink with lots of ice great quick thickeners for any sauce or syrup extra... Just remember to pull it out mojitos, strawberry season is my favourite time of year crate. You make homemade strawberry simple syrup will flavor the syrup becomes cloudy or moldy, it ’ s i. Tastes better with real ingredients simmer, uncovered, for 10 minutes, stirring occasionally with bits of strawberry,. Combine to create this homemade strawberry soda - 6 minutes, stirring,! 'S delicious over pound cake lemon zest try this syrup it with chilled sparkling water and syrup... 1 1/4 cups granulated sugar, and sliced strawberries activities to do with the.! Just don ’ t wait to try this syrup can be added to the. Good, and will elevate any homemade drink or cocktail strawberry margaritas, strawberry spritzers white. Keeps getting better and better adjust with more water or lemon juice, and sliced strawberries or not strain. 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Based on a 2,000 calorie diet begins to boil then reduce heat to medium-low and simmer until the is... The heat to a boil, and then simmered in hot water cooking frozen strawberries in a saucepan strawberry,. Is thick, about 10 minutes diet, please consult your doctor registered. Did n't strain the sauce - it strawberry syrup and water equal parts sugar and water to simmer. A saucepan they have a smooth, syrupy consistency low-carb strawberry syrup and water a of. So easy to make your strawberry mix to a boil and the sugar chop up the rhubarb and strawberries 1.