", "This is a good way to use leftover ham, quite inexpensive, and VERY tasty," says TEETOE. Stir in the ham and onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. I thought this dish was OK, but nothing special. Didn't feel like cooking anything ahead of time so layered the potatoes, onion, and ham raw in the pan and poured the sauce over it. Choose from tasty pies, salads, soups and more. this link is to an external site that may or may not meet accessibility guidelines. Made this with Easter ham from a week ago. - Oh what to do with all that left over ham. Cream cheese with eggs has always been my favorite (not enough people know about this!) It's also great with broccoli. ", "This single-pot meal is the perfect way to use up leftover ham for a weeknight dinner," says lutzflcat . "I have made this recipe at least a dozen times," says Deborah. Thanks for posting! Also used a combo of sharp and extra-sharp cheddar cheese. I pretty much made it exactly as written, except that I bought "new" ham instead of using leftovers, and I shredded my own Cheddar from a large block. Aug 29, 2020 - Explore Cheryl Hampton's board "Ham Casserole", followed by 1393 people on Pinterest. 4. Combine the leftover ham, soup mixture, and a hefty scoop of sour cream in the bowl with the pasta. Yum! I only had a 2.5-quart dish, and it was nearly filled. Try these other recipes featuring leftover ham recipes: Mom’s Favorite Ham Salad Most people won't think twice about serving basic cornbread when is on the table. An easy cheesy dish that uses up that Christmas or Easter ham! lutzflcat, Credit: This one was inspired by the Southern classic shrimp and grits. It's like getting something from nothing! Serve with a honey mustard sauce or any variety of chutneys. I should note that a 1.5-quart baking dish would not have sufficed for me. That's good news. It's creamy, comforting, and quick-and-easy.". Melt 1/4 cup butter in a saucepan over medium heat. Here's a super-simple skillet dinner. I added a picture. All I had for bread crumbs were Italian panko crumbs, but they added a nice flavor. Melt 3 tablespoons butter in a skillet over medium heat. Cook until thickened, and then stir in freshly grated cheddar off the the heat. bd.weld, Credit: Easy Slow Cooker Cheesy Potato Soup with Ham, Cheesy Leftover Ham and Mashed Potato Casserole, Classic Cuban Midnight (Medianoche) Sandwich, Allrecipes is part of the Meredith Food Group. It was delicious and very easy. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. 578 calories; protein 24.3g 49% DV; carbohydrates 40.3g 13% DV; fat 35.8g 55% DV; cholesterol 104.9mg 35% DV; sodium 973.7mg 39% DV. It was a great use for leftover ham and very yummy! © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot. "It's a great take on a Hawaiian-style dinner and great for leftover ham." This recipe was great and utilized a few things that would have gone bad if I didn't use them soon (namely ham and potatoes). Here's what to do with leftover ham. Covered with foil and baked at 375 for 90 minutes. And there will be leftovers. "It's a nice way to use up some of the leftovers. Add comma separated list of ingredients to include in recipe. This recipe is basically the same as my au gratin potato recipe with the exception of adding the ham and cubing instead of slicing the potatoes. So, it was like I just had raw breadcrumbs on top soaking up the cheese sauce. Bake in the preheated oven until sauce is bubbly and browned, 25 to 30 minutes. Topped with quickly blanched asparagus, some leftover smoked ham, and a sprinkling of sharp white Cheddar and Parmesan. I didn't boil the potatoes, I just cubed them and fried them in a skillet with some oil, diced onions, diced peppers, some garlic and a splash or two of chicken broth. Your daily values may be higher or lower depending on your calorie needs. "This is one of the more famous sandwiches straight out of the island of Cuba," writes recipe creator Pretty Pink Bullets. Check out even more recipes for leftover ham. Applesauce is also a nice accompaniment. this link is to an external site that may or may not meet accessibility guidelines. Place potatoes into a large pot and cover with salted water; bring to a boil. I changed things up a little based on another au gratin potato recipe I've made before. Once the potatoes started to soften I mixed in the cubed ham. "This is something I did one night when I had a bunch of leftovers that turned into one of my favorite comfort foods," says bd.weld. This meal is so quick and easy! Leftover Thanksgiving, Christmas, or Easter ham is a perfect candidate for this recipe―a thick, hearty open-face omelet suitable for breakfast, brunch, lunch, or dinner. Add extra salt! My husband is an avid casserole hater and he went back for seconds. The only thing I would do differently next time is omit the breadcrumbs. Nutrient information is not available for all ingredients. Definitely making this one again. 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