Big Hunk is a low fat, chewy, honey-sweetened nougat bar with whole roasted peanuts. Ingredients Nutrition Facts Corn Syrup, Sugar, Peanuts, Honey, Dried Egg Whites, Coconut Oil, Salt, Artificial Flavor, Soy Lecithin. In addition, we hand dip outrageously delicious chocolate covered pretzels, Oreo and Nutter Butter cookies, and other treats. Big Hunk® is a chewy, honey-sweetened nougat bar with whole roasted peanuts. When cooled sliced and wrap in waxed paper. 1 (16 oz.) Maybe you’re waiting for yours to come along. Be the first! of vanilla. 16 ounces peanuts (I used lightly salted) 21 ounces Kraft Marshmallow Creme (3 jars) 2 1/4 cups light corn syrup; 2 1/4 cups sugar; 1 1/2 teaspoons vanilla; 6 tablespoons butter, melted; 1/4 teaspoon salt; INSTRUCTIONS. Add flavoring and salted peanuts. Made in the USA. jar of dry roasted lightly salted peanuts. Your daily values may be higher or lower depending on your calorie needs. Maybe you think you are one. Big Hunk 24ct. Grease a large cookie sheet with butter or shortening. We ship worldwide! Box $ 25.00. Spray a baking sheet with … Packaged in gift boxes and baskets, they are sweet gifts for birthdays, special occasions, corporate holiday gifts or just to say thank you. Made in a facility that uses: Milk, Eggs, Wheat, Tree Nuts, and Peanuts. 6 tbsp. INGREDIENTS. 2 1/4 cup of granulated sugar. Subscribe to All City Candy Emails and We'll Send you a Coupon for 10% Off! Put remaining syrup back on stove and cook to 260°. Then spread the peanuts all over the greased cookie sheet. Party planning couldn't be easier with candy by color selections of hard candy, gummies, M&M's, jelly beans, sour candy, and a rainbow of foil wrapped chocolates. My Grandfather gave me this candy when I was a child and I still love it. Check out our informational series of short videos and infographics to learn how to make your own DIY successful candy buffet. Big Hunk® is a chewy, honey-sweetened nougat bar with whole roasted peanuts. Remove pan; drizzle 1/3 of syrup into beaten egg whites; continuing to beat. Nutrition; Ingredients: Corn syrup, sugar, peanuts, honey, dried egg whites, coconut oil, salt, artificial flavor, soy lecithin. Instructions. https://www.sixsistersstuff.com/recipe/homemade-big-hunk-candy-bars All Rights Reserved. Albanese Milk & Dark Chocolate Bridge Mix - Bulk Bags, Arnold's Candies Cashew Brittle - 6-oz. Corn Syrup, Sugar, Peanuts, Honey, Dried Egg Whites, Coconut Oil, Salt, Artificial Flavor, Soy Lecithin. of butter, melted. 1 1/2 tsp. Soft Homemade Big Hunk. And, if you need to send a gift, you’ve come to the right place. Kosher Certified Parve. Enjoy a Big Hunk today! The taste of the original Big Hunk bar was experimented on to produce a whole new creation by adding fruits or some other natural sweetener such as sultanas, which also retain the … Looking for help with a candy buffet? Bag, Arnold's Candies Peanut Brittle - 6-oz. Always be the first to hear about tasty updates, offers and promotions. This Big Hunk’s totally cool with being the object of your affection. So don’t be shy! We are candy buffet specialists! Big Hunk is a candy bar made by Annabelle Candy Company.It first entered production in the 1950s, in the United States. Personalized health review for User added: big hunk: 230 calories, nutrition grade (N/A), problematic ingredients, and more. Did you know - All City Candy has a full line of bulk candy for events and parties such as weddings, graduations, birthdays, and baby showers. Place first three ingredients into a medium saucepan and cook syrup to 235° Leave candy cooking on stove and beat egg whites until syrup reaches 240°. Bag, PLEASE SEE COVID-19 SHIPPING SERVICE IMPACT, Pictures of Candy Buffets for Ideas & Inspiration, informational series of short videos and infographics, delicious chocolate covered pretzels, Oreo and Nutter Butter cookies, and other treats. Box quantity. Gluten Free. Put remaining syrup back on stove and cook to 260°. Ingredients and nutritional information provided by manufacturer and considered accurate at time of posting. Learn the good & bad for 250,000+ products. We have lots of giant candy, and even a fun mystery bag of candy! items left. SKU: 73900 Category: Big Hunk. © 2020 Annabelle Candy Company. This Big Hunk’s totally cool with being the object of your affection. © 2020 All City Candy. 11 Terms of Use | Privacy Policy | Advertise | Licensing. 2 1/4 cup of corn syrup. Ingredients and nutritional information provided by manufacturer and considered accurate at time of posting. Big Hunk also gave way to many spin off recipes that used similar ingredients used in the original bar. Serving Size 2.0 oz BarServings Per Container 1 Bar (56g)Amount Per Serving:Calories 230Calories from Fat 25% Daily Value*:Total Fat 3g 5%Saturated Fat 3g 4%Trans Fat 0gCholesterol 0mg 0%Sodium 150mg 6%Total Carbohydrate 47g 16%Dietary Fiber 1g 3%Sugars 23gProtein 3gVitamin A 0%Vitamin C 0%Calcium 0%Iron 0%*Percent Daily Values are based on a 2,000 calorie diet. cannot find this candy bar ANYWHERE and needed it for a Pinterest DIY gift... luckily All City Candy came through! Drizzle remaining candy into egg white mixture, beating until it holds its shape. Either way, the words “Big Hunk” are pretty much universally captivating – and that’s why they’re such a fitting name for this exceptional candy bar! 3 small jars of marshmallow cream. PLEASE SEE COVID-19 SHIPPING SERVICE IMPACT, PLEASE NOTIFY ME WHEN THIS ITEM BECOMES AVAILABLE. There currently aren't any reviews or comments for this recipe. Add to cart. Ingredients: Corn syrup, sugar, peanuts, honey, dried egg whites, coconut oil, salt, artificial flavor, soy lecithin. Remove pan; drizzle 1/3 of syrup into beaten egg whites; continuing to beat. Note: We do not ship to the states of AK & HI. Refer to produce labeling or contact manufacturer directly for current data. $9.95 Flat Rate US Shipping, FREE over $200. The sweet chewy nougat is enough to win hearts on its own, but with a sprinkling of peanuts mixed in, this superior treat becomes truly irresistible. Pour onto buttered cookie sheet. Place first three ingredients into a medium saucepan and cook syrup to 235° Leave candy cooking on stove and beat egg whites until syrup reaches 240°. Made by Hand in Hayward, California.