... Russell Stover, Whitman's, Elmer's, Hershey's pot o gold-- crap, bad, horrible, worse. In 1925, the couple opened a candy factory in Denver and another one in Kansas City, Missouri. At the time of the sale, Lindt reported the revenue of Russell Stover Candies at $500 million. (Coconut clusters, here I come! At the time of the purchase, Mr. Ward owned a box company that had Russell Stover Candies as an important customer. That's why the brand created the completely customizable Build a Box program, which means you can order online and fill up with just your favorites. And there's so much we bet you didn't know about the brand—from its extremely humble beginnings to its current pop culture relevance. So you don't have to feel bad about switching up your sweets routine. Getting a box of chocolates is basically a rite of passage—whether it's a heart-shaped Valentine's Day box from your mom or dad, an anniversary gift from your boo, Christmastime chocolates for your bestie, or a self-bought box for when you're really feeling a chocolate binge. You can also do the same thing at RS retail stores. Casper Merrill did not invent the frozen novelty. Russell William Stover (May 6, 1888 – May 11, 1954, aged 66) was an American chemist and entrepreneur, and co-founder, with his wife Clara, of Russell Stover Candies. And there's no name more well known for its frilly-wrapped candies than Russell Stover. It's located at 960 Detroit Street in Denver, CO. Totally fitting, in our opinion. On July 31, 1921, Christian Nelson of Onawa, Iowa, pitched the concept of mass-producing a chocolate-covered ice cream treat called the I-Scream Bar to Russell Stover. I suggest the creams since Whitman’s already has an assortment already why compete, the creams are great and would be … In 1918, the couple moved to Des Moines, where Stover worked for the Irwin Candy Company, and then they moved to Omaha, Nebraska.[1]. The company was first known as "Mrs. Stover's Bungalow Candies." This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. I just bought 3 boxes of assorted creams. [citation needed], The Eskimo Pie immediately became so successful, the factory could not keep up with demand and the company licensed the formula to 1,500 manufacturers in exchange for a royalty of one cent per dozen sold. You may be able to find the same content in another format, or you may be able to find more information, at their web site. Russell Stover, one of the nation's largest makers of boxed chocolates, announced Tuesday it will close its plant on the Western Slope, eliminating 400 jobs in the town of Montrose. Stover has also been credited, through his knowledge of chemistry, with devising the formula for the chocolate shell that hardens on exposure to cold and holds the ice cream contents within. In 1921, he teamed up with Russell Stover to create a waxy chocolate that would adhere to ice cream as a hard shell and the I-Scream-Bar was born. 12 Things You Should Know Before Ordering Starbuck, 6 Things You Need to Know About Candy Canes, Things You Need To Know Before Eating at Cinnabon, 14 Things You Need to Know About Applebee's, 12 Things You Need To Know Before You Eat Velveeta, 12 Things You Need to Know Before You Eat at Wendy's. Of these people come from a long line of family members who 've the... 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