Thanks for sharing! Tater Tots® Casserole "This is a great recipe and is simple to make! Next, spread the drained corn over the soup and sprinkle the 2 cups of shredded cheese over the corn. Mix in the salt, pepper, and roasted red pepper pieces. The homemade chili is so quick and easy to make with crushed tomatoes and kidney beans. In a skillet on top of the stove add the hamburger, onion, parsley flakes, garlic powder, celery seed and hot sauce. But, if you have the time, the best way to reheat this cheesy tater tot casserole recipe is in the oven. You can have this chili ready in less than 30 minutes. Lay the tater tots on the top. Only 15 minutes of prep! Spread tater tots over the chili in one single layer. Casserole ready to be placed in the oven for baking. Evenly sprinkle 2 cups of the cheese over cooked sausage. I usually make some cathead biscuits or some Southern fried cornmeal hoecakes to accompany this recipe. Sprinkle the cheese, potato chips, and bacon bits over the … In a skillet on top of the stove add the hamburger, onion, parsley flakes, garlic powder, celery seed and hot sauce. This site uses Akismet to reduce spam. I really appreciate your step by step directions and beautiful photographs. Combine the roasted red peppers with the beaten eggs. In a large mixing bowl, combine soup, milk, sour cream, and 1 cup of shredded cheese, as well as any of your favorite seasoning, mix well. amzn_assoc_tracking_id = "dizzybusyandh-20"; amzn_assoc_ad_mode = "search"; amzn_assoc_linkid = "d517bd6a11a2aec1b871b4dc005dd036"; Makes 8 to 10 servings. Check out my Dizzy Busy and Hungry store on Amazon for other great kitchen products I love! Now, how about heating up those leftovers? But this tater tot egg casserole is also just the thing for a busy weeknight when you want simple and delicious on the table with a minimal of fuss. Spray an 11x7 baking dish with nonstick spray. Bake in a preheated 425 degree oven for 25 to 30 minutes until "tots" are nice and brown. In a large casserole dish, combine the cream of chicken and milk. Brown until hamburger is done. https://www.yummly.com/recipes/ground-beef-tater-tot-casserole-cheese Once wilted, pick at the spinach with a fork to separate the leaves. You can have this chili ready in less than 30 minutes. A clever great idea, I love it! Let the chili mixture simmer over medium heat for about 10-15 minutes, until everything is heated through and thick. Top with additional 1/2 cup cheese, cooked/crumbled bacon, and bake another 5-10 minutes or until sides are bubbling and top is golden brown. Fold in the Tater Tots and stir until they are all coated with the mixture. 10 3/4 ounce can cream of mushroom soup, undiluted, 15 1/4 ounce can whole kernel corn, drained (can use fresh or frozen), I used 1 cup of cheddar and 1 cup of colby and monterey jack. You could, of course, heat them up in the microwave. Please use only one photo and include original recipe page link when sharing recipes in recipe round-ups and articles. If not baking right away, cover tightly with foil and chill in fridge until the next morning. Chop the roasted red peppers into bite-sized pieces. I hope everyone enjoys it! It's definitely one of my kids' favorites! As a full-time working wife and mom, my life is such a whirlwind, it makes me dizzy sometimes! With the sweet and slightly smoky flavor of roasted red peppers, fresh spinach, and savory cheddar cheese, this tater tot egg casserole is about to become a family favorite!